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黃體酮
分析標(biāo)準(zhǔn)品,HPLC≥98%
Progesterone
CAS號(hào)：57-83-0
分子式：C21H30O2
分子量：314.47
MDL：MFCD00003658
別名：孕酮;孕甾酮;助孕素;激孕酮;4-孕甾烯-3,20-二酮;黃體素
貨號(hào) | 規(guī)格/參數(shù)/品牌 | 價(jià)格 | 貨期 |
YJ-B20572-20mg | 分析標(biāo)準(zhǔn)品,HPLC≥98% | ￥190.00 | 現(xiàn)貨 |
YJ-B20572-50mg | 分析標(biāo)準(zhǔn)品,HPLC≥98% | ￥350.00 | 現(xiàn)貨 |
YJ-B20572-100mg | 分析標(biāo)準(zhǔn)品,HPLC≥98% | ￥550.00 | 現(xiàn)貨 |
YJ-B62655-1ml | 分析標(biāo)準(zhǔn)品,100μg/ml in acetonitrile | ￥340.00 | 2-3天 |
JS30586-5g | BR，98% | ￥155.00 | 現(xiàn)貨 |
JS30586-25g | BR，98% | ￥340.00 | 現(xiàn)貨 |
JS30586-100g | BR，98% | ￥970.00 | 現(xiàn)貨 |
產(chǎn)品介紹
Progesterone是一種類固醇激素，可調(diào)節(jié)月經(jīng)周期，對(duì)懷孕很重要。
熔點(diǎn)：128-132℃
沸點(diǎn)：447.2℃ at 760mmHg
比旋光度：186 o (c=1, ethanol)
外觀：白色粉末
溶解性：DMSO : 25 mg/mL (79.50 mM; Need ultrasonic)
H2O : 0.1 mg/mL (0.32 mM; Need ultrasonic)
敏感性：對(duì)光敏感
儲(chǔ)存條件：2-8℃
注意：部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶參考交流研究之用。
參考文獻(xiàn)(20篇)
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19. [IF=6.8] Rongsheng Li et al."Elucidation of the plant progesterone biosynthetic pathway and its application in a yeast cell factory."METABOLIC ENGINEERING.2025 Mar;:
18. [IF=7] Shengliang Zhang et al."An efficient serum-free medium for ex vivo expansion of myoblasts from Larimichthys crocea for cultured meat production."FOOD RESEARCH INTERNATIONAL.2024 Sep;:115073
17. [IF=2.7] Yuexuan Cheng et al."Study on 20-hydroxyprogesterone: Chiral resolution, Content determination and Progesterone-like activity."JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY.2024 Jul;:106592
16. [IF=4.6] Shuang Liang et al."Qualitative and Quantitative Detection of Typical Reproductive Hormones in Dairy Cows Based on Terahertz Spectroscopy and Metamaterial Technology."MOLECULES".2024 Jan;29(10):2366
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14. [IF=7.514] Suo Decheng et al."Trace analysis of progesterone and 21 progestins in milk by ultra-performance liquid chromatography coupled with high-field quadrupole-orbitrap high-resolution mass spectrometry."Food Chem. 2021 Nov;361:130115
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10. XU, Yu, et al. Nanoparticles based on carboxymethylcellulose-modified rice protein for efficient delivery of lutein. Food & function, 2020, 11.3: 2380-2394.
9. Yuan, Yongkai, et al. "Fabrication and characterization of lutein-loaded nanoparticles based on zein and sophorolipid: enhancement of water solubility, stability, and bioaccessibility." Journal of agricultural and food chemistry 67.43 (2019): 11977-11985.h
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7. Yuan, Yongkai, et al. "Fabrication and characterization of lutein-loaded nanoparticles based on zein and sophorolipid: enhancement of water solubility, stability, and bioaccessibility." Journal of agricultural and food chemistry 67.43 (2019): 11977-11985.h
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